Nigerian Peppered Appetizers for Good In-Laws

Peppered Snails, Peppered Gizzards, Peppered Liver anyone? This is the perfect appetizer for your Nigerian guests, friends and good in-laws. With emphasis on GOOD. LOL

There’s a popular belief that Nigerians eat a lot of spicy pepper. Please don’t believe that and do not let the mention of pepper put you off trying this appetizer. You can add the quantity of pepper that your tastebuds can handle. The only job of the pepper is to activate your tastebuds for the main meal that will come later.

Recipes Related to Nigerian Peppered Appetizers:

    Nigerian Peppered Appetizers Ingredients

    The quantities of ingredients vary depending on the desired look and taste you want to achieve. Watch the video below for what I used.

    • Sweet Peppers (Fresh Paprika)
    • Habanero / Scotch Bonnet Peppers
    • Onions
    • Thyme
    • Seasoning cubes
    • Ginger
    • Garlic
    • Vegetable oil
    • Salt (to taste)
    • For garnish:
      • Green bell pepper
      • Red bell pepper
      • Yellow bell pepper
      • Red onions

    You can also serve it as a main meal with boiled white rice, boiled potatoes, boiled pumpkin, cauliflower etc.


    All Nigerian Recipes. 

    Leave a comment

    Please note, comments must be approved before they are published


    Someone recently bought a

    The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site.

    Your cart