Nigerian Agidi or Eko is Nigeria's Jello sort of. It is made with corn flour. The process is very similar...

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  Rice and beans is a popular and cheap combination for a meal in different cultures. Ghanaian waakye is the...

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Fufu and light soup recipe is a traditional Ghanaian dish; it’s delicious food that you won’t want to miss out...

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Oshithima is a type of porridge from the mahangu (Namibia) grains which are pounded in large mortals with long wooden...

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Kai! Ghana i hail o... this is definitely going in my food arsenal . I decided to try the popular...

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