Dongo-Dongo is another example of an African dish that is both a sauce and a soup. It is sometimes made with fish, and sometimes with meat, but alw...
Akara is not only enjoyed in Nigeria. It is known as Koose in Ghana and Acaraje in Brazil and everyone, irrespective of your country can prepare th...
How To Make Ghanian Waakye
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Waakye should be made Ghana’s national dish. I am yet to come across anyone who does not like waakye. I truly do. Surprisingly, waakye is just a si...
