Dongo-Dongo is another example of an African dish that is both a sauce and a soup. It is sometimes made with fish, and sometimes with meat, but alw...
Nigerian Egusi Soup can be prepared with a wide variety of vegetables viz:
Ugu (Nigerian Pumpkin leaves)
Bitter leaves
Okazi (Afang leaves)
Uziza ...
Akara is not only enjoyed in Nigeria. It is known as Koose in Ghana and Acaraje in Brazil and everyone, irrespective of your country can prepare th...
